Home   |   Sci News   |   Discussion Forum   |   Books, Books, Books   |   Curiosity Shop
Discussion Forums
General Science

Not-Quite Science

Physics

Climate Change

Science Fiction

Past Forums

Search
Custom Search
Sponsored Links
News And Research

Animal Kingdom

Biology

Climate Change

Environment

Evolution

Genetics

Humans

Mind & Brain

Prehistory

Health & Diet

Health Threats

Health & Environment

Health: From The Lab

Mental Health

Reproductive Health

Energy Alternatives

Chemistry

Computing & Electronics

Nanotechnology

Pimping Nature

Robotics & AI

Physics

Space


Science Shopping
Sci Shop
Peculiar and bizarre scientific stuff that you didn't even know existed and you don't need.
Science Books
Book Reviews
Rusty Rockets lists his all-time favorite science titles.
Archives
2010
2009 2008 2007
2006 2005 2004
2003 2002 2001
2000 1999 1998
Feature Archive

Bookmark and Share


13 November 2007
Digging Chimps Provide Insights Into Early Human Diet
by Kate Melville

Even when food is plentiful above ground, chimps still choose to dig for roots and tubers, indicating that perhaps our hominid ancestors were not such big meat-eaters after all. Reporting in the Proceedings of the National Academy of Sciences, researchers from the University of Southern California and the University of Wisconsin-Madison say that their work with chimps raises questions about the relative importance of meat for brain evolution.

The study documents the novel use of tools by chimps to dig for tubers and roots in the savanna woodlands of western Tanzania. Researcher Adriana Hernandez-Aguilar says the chimps' eagerness for buried treats offers new insights in an ongoing debate about the role of meat versus potato-like foods in the diet of our hominid ancestors. The debate centers on the diet followed by early hominids as their brain and body size slowly increased towards a human level. Was it meat-and-potatoes, or potatoes-and-meat? "Some researchers have suggested that what made us human was actually the tubers," Hernandez-Aguilar said.

Until now, anthropologists had believed that roots and tubers were mainly fallback foods for hominids trying to survive the harsh dry season in the savanna 3.5 million years ago. "We look at chimps for the way that we could have behaved when our ancestors were chimp-like," Hernandez-Aguilar said. Co-researcher Travis Pickering, of the University of Wisconsin-Madison, added: "Savanna chimps, we would contend, are dealing with environmental constraints and problems - evolutionary pressures - that our earliest relatives would have dealt with as well."

The study was based on observation of 11 digging sites in the Ugalla savanna woodland of western Tanzania. Chimpanzees were linked to the excavated tubers and roots through knuckle prints, feces, and spit-out wads of fibers from those underground foods. Seven tools were found at three of the sites, with worn edges and dirt marking implying their use as digging implements.

"Chimpanzees in savannas have not been considered a priority in conservation plans because they live in low densities compared to chimps in forests," Hernandez-Aguilar noted. "We hope that discoveries such as this will show the value of conserving the savanna populations."

Related articles:
Missing Link A Tripping Chimp?
Food For Thought
Guess Who's Coming To Dinner?
Early Humans And Chimps Much More Than Just Good Friends

Source: University of Southern California


Discuss this article in our forum

Home         All The News      Science Forum         Books, Books, Books         Curiosity Shop         About

The terms and conditions governing your use of this website.
Copyright © 1997 - 2010 Science a Go Go and its licensors. All rights reserved.